• Breakfast Catering Menu
• Anytime Platters
• Dessert Platters
• Entrees And Information
• Entree Salads
• Soup Options
• Dessert Options
• Hot Hors D' Ouervres
• Cold Or Room Temp Hor D' Ouervres
• Dips / Spreads
• Desserts
• Cold Beverages
• HotBeverages
• Paper / Plastic Goods
• Planning Your Special Event
  
  Download(s)
  
• Catering Menu
• Catering Contract Form

Let us help your next event be a blessing to you. Please set an appointment so that we can discuss your wants and needs. We can customize meal plans to fit your event.

BREAKFAST CATERING MENU

Strudel - Fresh from the oven! Choose from apple, cherry, blueberry or raspberry.
Serves 6-8 - $11.95

Breakfast Yum-Yums - A special selection of some of our most popular: assorted mini scones, fresh croissants, assorted muffins. Served with Devonshire cream.
Serves up to 12 - $18.95
Serves up to 20 - $30.95

Breakfast Yum-Yums Too - Also very popular in our café: strawberry & cream cheese-filled croissants,turnovers assorted mini scones. Served with Devonshire cream.
Serves up to 10 - $18.95
Serves up to 16 - $30.95

Cinnamon Rolls - ½ Dozen - $9.95

Sticky Buns - ½ Dozen - $11.95

Fruit salad by the pound (serves 4) - $6.95 per pound

Fresh Sliced Fruit Tray  -
Serves up to 12 - $32.95
Serves up to 20 - $54.95

Whole Quiche - various flavors, Serves 6-8 - $15.95 - $16.95

BREAKFAST ENTRÉE ADDITIONS FOR HOT BUFFET (priced per person)

A minimum order of 15 will be required for any option below.  Some entrees may be higher.  Please inquire for details.

Our staff will be happy to make pairing recommendations for your next event.  Please ask if you do not see your preference on our list. We may be able to accommodate your requests.

$2.50 Burritos (potato, egg & cheese) Add red or green chile $ .35, Add bacon, sausage or ham $ .75
$2.75 Cranberry Walnut or Cinnamon Raisin French toast (3 pieces per person)
$3.00 Ham, potato & broccoli soufflé
$3.25 Steamed asparagus with raspberry sauce (seasonal)
$1.10 Home fries
$1.25 Bacon
$1.25 Sausage patties
$1.10 Bagels and cream cheese
$2.25 Vegetable frittata
$2.50 Brunch cheese blintzes
$2.75 Assorted cereals with milk

ANYTIME PLATTERS

Assorted Sandwich Platter (cut in half) -
6 of our café sandwiches, $34.95
12 sandwiches, $69.95

Greens & Things Platter - Choose from one of our four popular café salads served with dressing on the side. Options are: Fresh Garden, Asian, Caesar or Chef.
Serves 12 $23.95
Serves up to 20 $37.95

Pasta or Potato Platter - Choose from Pesto Pasta Salad or Red Dill Potato Salad - each made fresh in our café!
Serves up to 12, $25.95
Serves up to 20, $39.95

Fresh Sliced Fruit Tray -
Serves up to 12 $32.95
Serves up to 20 $54.95

Two of Three Platter - You choose 2: seasonal fruit, sliced cheeses, fresh season vegetables
Serves up to 12 $32.95
Serves up to 20 $54.95

Artichoke Spinach Dip Platter -  with pita chips & carrot sticks,
Serves up to 20 $38.95

Hummus Platter - with pita chips & celery sticks,
Serves up to 20 $33.95

Sliced Deli Platter - plus all the fixings.
Serves up to 12 $59.95
Serves up to 20 $94.95
Choose 3 meats: sliced roast beef, black forest ham, smoked turkey, salami, turkey pastrami
Choose 2 cheeses: cheddar, Swiss, provolone, pepper jack
Comes with assorted sliced breads, lettuce, tomato, pickle spears, onion, and mayo/mustard packets

Consider adding one of our salad or dessert platters and lemonade as a perfect match.

DESSERT PLATTERS

Mini Bar Bonanza with Black Forest brownies, cinnamon oatmeal raspberry bars, coconut chocolate chip bars, peanut butter mountain brownies, trayed for convenience.
1 dz. $10.95
2 dz. $19.95
3 dz. 29.95
4 dz. $39.95

Assorted Cookie Platter with chocolate chip, peanut butter & oatmeal raisin, trayed for convenience.
1 dz. $8.95
2 dz. $17.95
3 dz. 26.95
4 dz. $34.95

Iced Sugar Cookies starting at $12.00 per dozen. We offer a wide variety including custom logos and over 300 cookie cutters. Please inquire for details.

Tuxedo strawberries trayed for convenience
$25.95 per dozen (seasonal)

Assorted Dipped Strawberries trayed for convenience
$23.95 per dozen (seasonal)

Assorted mini cookies made from scratch: chocolate chip, chocolate chip with nuts, oatmeal raisin
2 dz. $9.95

Mini Dessert Tarts - Fruit tarts & chocolate mousse and cream tarts, trayed for convenience
2 dz. $38.95

Mini Cream Puffs & Éclairs trayed for convenience
2 dz. $39.95

ENTRÉES and INFORMATION

~ The $11 and up entrée options include one salad, one starch, one vegetable, one bread.
~ The $8.95 – $9.95 entrée options include 2 of the 4 sides below.
~ Soups are additional costs. Please see our staff for a list of options.
~ A minimum order of 15 will be required for most option below.
~ Our staff will be happy to make pairing recommendations for your next event.
~ Please ask if you do not see your preference on our list. We will likely be able to accommodate your requests.

CHICKEN/TURKEY

$8.95 Green chile chicken enchiladas
$9.95 Southwestern chicken with salsa and Monterey jack cheese
$11 Italian-marinated chicken or Teriyaki chicken
$11 Chicken parmesan OR Eggplant parmesan
$11 Curried chicken, recommended with sticky rice
$11 Roasted turkey breast
$12 Chicken fajitas with accoutrements
$13 Brie or feta & spinach chicken roulade – rolled with fresh spinach & brie or feta, dressed with poblano
   or citrus cream sauce
$13 Chicken or Seafood Scampi – sautéed with fresh herbs & garlic

BEEF/LAMB

$8.95 Red beef enchiladas
$9.95 Meatloaf
$13 Beef fajitas with accoutrements
$15 Slow-cooked beef pot roast
$15 Lamb kabobs
$20 Beef roulade – stuffed with prosciutto, mozzarella, roasted red peppers & basil

PORK

$11 Spiral sliced honey-glazed ham
$15 Grilled rosemary pork with garlic
$20 Apple-stuffed roasted pork loin – roasted and served with sweet apples

PASTA OR VEGETARIAN

$8.95 Pasta primavera with creamy red sauce – Add chicken for $1, shrimp $1.50
$8.95 Pasta with meatballs & marinara
$9.95 Pasta with Alfredo and grilled chicken – Add shrimp $1.50
$9.95 Lasagna
$9.95 Vegetarian Lasagna
$9.95 Orzo, Basil and Cheese-stuffed Portobello caps
$11 Pasta Bar with 2 pastas, marinara and alfredo sauce Add meatballs and/or grilled chicken for $1,
   shrimp for $1.50, all three for $1.25
$11 Vegetarian fajitas with accoutrements
$11 Asian stir fry – stir-fried Asian vegetables, ginger & garlic in an orange sauce Add chicken for $1,
    shrimp $1.50
$13 Manicotti
$13 Stuffed bell pepper with choice of filling, vegetarian or meat
$15 Stuffed peppers with stuffing and mushrooms with a poblano cream sauce

SEAFOOD

$15 Salmon, broiled and served with dill butter or red chile sauce
$18 Salmon roll with shrimp sauce
$20 Snapper with cilantro cream sauce

* = additional $ .75 per person, ** = additional $1.50 per person

STATIONS available for full service events only

Gourmet Coffee & Hot Tea Bar Choose from two to three coffees, assorted hot teas, French vanilla & Hazelnut syrups, chocolate shavings, whipped cream, sugar & cinnamon sticks, and caramel with a 12 oz. cup, cream, sugar & stirrers
Serves up to 50 $95
Serves up to 75 $140
Serves up to 100 $175
Serves up to 150 $250

Asian Stir-Fry Station with chicken and beef– includes 2 hour manned station
Fried rice or steamed rice with grilled chicken and beef, and sautéed vegetables hot off the wok
Serves up to 50 $475
Serves up to 75 $695
Serves up to 100 $900
Serves up to 150 $1335

Carving Station – includes 2 hour manned station
Roasted chicken, roasted turkey breast, marinated pork roast
Serves up to 50 $475
Serves up to 75 $695
Serves up to 100 $900
Serves up to 150 $1335

Ice Cream Station – includes 2 hour manned station
Choose from vanilla, chocolate or strawberry ice cream. 3 gallons of ice cream plus chocolate & caramel sauce. In addition, choose 4 toppings: sprinkles, cherries, crushed Oreos, whipped topping, gummy bears, M & M’s, mixed nuts, gummy bears
Serves about 50 $200
Serves about 100 $385

ENTRÉE SALADS includes bread and butter, (priced per person) with a minimum of 15 each

Garden Salad $6.95 – Crisp romaine mixed with spring greens, cucumbers, tomatoes, shredded cheddar, carrots & croutons with choice of dressings.

Asian salad $6.95 - Crisp romaine lettuce with chow mein noodles, sliced almonds & mandarin oranges with an Asian dressing. Add chicken for $1.25, shrimp $1.95

Greek salad $6.95 - Mixed greens with olives, feta, red onions, cucumbers, tomato & Greek dressing

Caesar salad $6.95 - Crisp romaine lettuce, parmesan cheese, homemade croutons with Caesar dressing.
Add chicken for $1.25, shrimp $1.95

Cobb salad $6.95 - Mixed greens, hard boiled egg, bacon, blue cheese crumbles, and avocado
Add smoked sliced turkey for $1.25

Antipasto salad $7.95 - Cubed salami, ham, sliced olives, diced tomatoes, provolone cheese, fresh greens, spices and vinaigrette dressing.

Chef salad $7.95 - Mixed greens, sliced turkey and ham, cheddar cheese, hardboiled egg with Ranch dressing.

Southwestern salad $6.95 - Romaine lettuce, shredded cheese, black olives and avocados garnished with tortilla chips and a Southwestern dressing. Add chicken for $1, shrimp $1.50

SOUP OPTIONS (additional, priced per person, 8 oz. serving)

$2.95 Green chile chicken con queso
$2.95 Lobster Bisque
$2.75 Creamy Tomato
$2.75 French Onion
$3.75 Broccoli cheddar

Other seasonal options are available

DESSERT OPTIONS (additional, priced per person) See under hor d’ oeuvres for more options.

$2 Homemade Blueberry Cobbler
$2 Homemade Peach Cobbler
$2 Apple Crumble
$2.50 Sponge cake with fresh seasonal berries and cream
$2.95 Fresh seasonal fruit tart

PIES Apple, Cherry, Blueberry, Pumpkin (seasonal), Pecan, Banana cream, Chocolate cream, Coconut cream
Serves 8 11.99 - 13.99

See our cake order form for cake options.

HOT HORS D' OUERVRES (priced per dozen)

$8 Buffalo wings with bleu cheese dip
$8 Sweet and sour meatballs
$10 Vegetable egg rolls
$11.50 Barbeque shrimp
$13 Battered shrimp
$13 Crab Rangoon
$14 Coconut chicken on skewers
$14 Chicken Dijonnaise croissants
$14 Gingered pork skewers with onion
$14 Twice-baked potato with blue cheese
$15 Stuffed mushrooms
$15 Beef empanadas
$15 Green chile chicken empanadas
$15 Jalapeño popper wrapped in bacon
$18 Mini Wellington with chicken
$20 Mini Wellington with beef tenderloin
$24 Bacon-wrapped scallops
$24 Beef & Vegetable kabob teriyaki
$24 Chicken Hawaiian Kabob with a sweet & sour sauce
$24 Duck Quesadilla
$26 Stuffed crabs
$28 Bacon-wrapped beef tenderloin on toothpick

Brie Cheese wrapped in puff pastry stuffed with brown sugar & pecans OR pesto
Small serves 25 $35
Large serves 50 $68

Savory strudel, green chile chicken,
Serves 6-8, $18

COLD or ROOM TEMP HOR D’ OUERVRES (priced per dozen)

$7.50 Jumbo cocktail shrimp with cocktail sauce
$8 Puff pastry cheese twists
$9 Tea sandwich – cranberry walnut chicken salad, open face with dill
$9 Scones, assorted mini
$9 Apricot & Blue cheese canapé
$9 Cucumber tea sandwiches
$10 Spinach & smoked salmon roll-ups
$10 Classic Deviled Eggs
$10 Melon with prosciutto
$11 Celery boats with blue cheese & bacon
$11 Crab & olive tea sandwich
$11 Skewered Cheese Tortellini, 2 each with dipping sauce
$12 Cranberry chutney cheese ball on pate brisee
$12 Polish kielbasa wrapped in puff pastry
$12 Shrimp cocktail shooters with two jumbo shrimp
$12 Stuffed cherry tomatoes with Borsin cheese & chives
$13 Cilantro & pepper bites
$14 Smoked salmon wontons with wasabi sauce
$14 Southwestern chicken & black bean wraps
$14 Asparagus & goat cheese filo wrap
$14 Fruit kabobs (seasonal)
$15 Sesame chicken satay with peanut sauce
$15 Skewered teriyaki salmon & sesame seeds
$15 Goat cheese & pine nut layered phyllo
$15 Marinated antipasto skewer with olive, artichoke hear, sun dried tomato, mozzarella ball
$15 Marinated olives served with a cracker on a mini square dish with tasting fork
$15 Mushroom vol au vent
$16 Spanakopita (spinach & feta in filo dough)
$16 Lox & cheese stuffed cucumbers
$16 Mini Quiche
$16 Asparagus & Boursin in phyllo
$16 Asparagus & Swiss tart
$16 Chicken, vegetable or pork pot stickers with dipping sauce
$16 Chilled gazpacho shooters with shrimp
$17 Chicken skewered with Boursin cheese wrapped in prosciutto
$18 Pork tenderloin with pepper marmalade on crackers
$18 Portobello mushroom purse in filo
$18 Scallop ceviche in a cucumber cup
$20 Beef tenderloin on crostini with roasted rep pepper aioli
$20 Grown-up ham & cheese tea sandwich: Gouda, apple, prociutto on toast topped with
   caramelized onion
$20 Stuffed Strawberries with goat cheese on crostini
$22 Lobster rolls
$22 Seared tuna with hummus
$25 Tuna roll
$28 Skewed Lobster in butter, served in a 2 oz pedestal glass

DIPS / SPREADS (priced per 12 people unless otherwise noted)

$9 Black Bean Dip with crackers
$9 Onion Dip with crackers
$11 Salsa, guacamole & chips
$12 Chile con Queso with chips
$12 Creamy mango dip on endive
$16 Hummus (plain or roasted red pepper) with pita chips & celery sticks
$16 Tomato basil relish with crostini (seasonal)
$18 Artichoke dip with pita chips and carrot sticks

Seven layer bean dip with chips,
Serves 35 - $37

Marinated goat cheese ball rolled in pecans served with crackers,
Serves 35 - $45

DESSERTS (priced per dozen unless otherwise noted)

$3 Lemon peppy seed shortbreads
$4 Assorted bite-size cookies (chocolate chip, oatmeal raisin, peanut butter)
$4.50 Chocolate fondue bar with fresh fruit, cake bites, & cookies(add caramel fondue - $5.50)
$6.50 Biscochitos, rolled and hand cut
$9 Peanut butter brownies
$9 Cinnamon oatmeal raspberry bars
$9 Black forest brownies
$9 Lemon squares
$9 Chocolate chip coconut bars
$10 Mini Biscotti
$12 Blackberry & almond bruschetta
$15 Brie & strawberry tart
$16 Assorted mini cheesecakes
$16 Cream puffs
$18 Raspberry brie filo
$18 Mini Éclairs
$19 Mini chocolate mousse and cream tarts
$19 Mini fresh fruit and cream tarts
$24 Chocolate dipped strawberries (seasonal)
$25 Tuxedo chocolate-dipped strawberries
$26 Lemon curd with fresh blueberries & mint served in a 2 oz pedestal glass
$26 Mousse & cream with strawberry & fresh mint (served in a 2 oz pedestal cup)

Fresh fruit tart (seasonal), 8”,
Serves 6-8 - $16

COLD BEVERAGES priced per person

$ .95 Iced tea or Mango iced tea
$ .95 Lemonade
$ .95 Fruit punch
$1.00 Ginger lavender lemonade
$1.00 Orange or Apple juice
$1.35 Bottled soda
$1.35 Bottled water

HOT BEVERAGES priced per person

$.50 Assorted hot teas (includes 12 oz cups)
$1 Hot cocoa (includes 12 oz cups)
$1.25 Gourmet decaffeinated coffee (includes 12 oz. cups, cream, sugar & stirrers)
$1.25 Gourmet coffee (includes 12 oz cups, cream, sugar & stirrers)

PAPER/PLASTIC GOODS (priced per person)

We offer paper & plastic goods suitable for most events, priced per person. NOW OFFERING unique disposables that don’t look disposable! Ask about these new alternatives to china!!!

$.20 9 oz clear tumbler only
$ .25 9 oz. clear tumbler, napkin
$ .30 6” clear plate, napkin
$ .35 6” clear plate, fork, napkin
$ .40 6” clear plate, 9 oz. tumbler, napkin
$ .45 6” clear plate, fork, 9 oz. tumbler, napkin
$ .50 9” clear plate, napkin, fork, knife
$ .55 9” clear plate, napkin, fork, knife, 9 oz. tumbler

CHINA & EQUIPMENT RENTALS (priced per person, delivery & setup not included)

Sweet Blessings can also help determine your equipment needs and manage rental items such as tables, chairs, linens, glassware and china. Please inquire for larger equipment rental prices.

Delivery and pick up charge to location-minimum $40 within Albuquerque. Please inquire for further details.

Choose from these glasses: ice tea glass, 5 oz. juice glass, 11 oz. water goblet, 10.5 oz. all purpose wine glass, 6 oz champagne flute, 8.5 oz Irish coffee mug, 9 oz. Old fashioned bar glass

$ .65 One utensil
$ .75 One glass
$ .85 Cocktail/dessert plate, paper napkin
$ .85 Dinner plate, paper napkin
$ .95 Clear plastic (not disposable) cocktail plate with glass holder, maximum quantity 75
$1.50 Two glasses
$1.30 Two utensils
$1.95 Three utensils

PLANNING YOUR SPECIAL EVENT

ARRANGING AND RESERVING A DATE
Even if the date of the event is only tentative, please advise the catering manager of the details of your proposed event. Therefore, if other events schedule for the same day, we can call you to confirm your catering and give you priority over other tentative events. Please note that proposals do not guarantee your catering. Only making a deposit for the event guarantees availability. You may contact the catering manager April Lund at 505-298-4800 or info@sweetblessingsbakery.com.

CONTACTING THE CATERING MANAGER
At least 14 days before the event, contact the catering manager at 505-298-4800 or info@sweetblessingsbakery.com. Some arrangements can be made by phone or email; others require an appointment with the catering manager. This is the time for a thorough discussion of all specifics and details. We can help you make all the necessary decisions to determine which of the services that we offer would best fit your needs. After we have finalized all the details of your special event, you will receive an invoice to be signed and sent back to us. All cancellations and final changes, including the customer guarantee count and payment, MUST take place at least 5 days prior to your function. Charges will be incurred if you make any cancellations or changes after this time frame. If you do not contact us with a final count within the 5 days allowed, we will prepare for the estimated number and charge accordingly.

EVENT CONFIRMATION AND GUARANTEES
A guarantee is required 5 days before your catered event. This confirmation and guarantee will include the exact times, location, number of guests, menu selection and room setup. If your event is cancelled, you are responsible for contacting the catering manager and canceling the event as soon as possible. You will be liable for 50% of your food bill for any event that is cancelled within 5 business days.
The event will not be guaranteed until full payment is received.
Please note that events with rentals that are cancelled within 72 business hours of the event will incur a 25% restocking fee.

PAYMENT
20% payment is required to book the date. Remaining balance is due 5 days prior to the event. Credit or Debit cards are welcome, however any transaction over $250 paid by credit or debit card, will require a 3% processing fee.